Friday, June 26, 2020

Flavourful Friday

It's a Flavourful Friday post of Thursday night's supper.  I had been planning on just having bacon and eggs for supper last night, when I noticed that I had asparagus that was getting a little limp in the fridge.  So I went on the internet and searched egg and asparagus recipes and found this: Bacon, Egg and Asparagus Pizza.

I used a pre-made whole grain pizza crust. I didn't have shallots so I finely chopped some onion and added some red pepper. I think next time I would add some spices to the egg mixture, maybe cayenne pepper or a mild or medium curry or toss the vegetables in balsamic vinegar as I found the pizza rather bland. I put some hot sauce on mine after it was cooked and that tasted great. 

But it was a quick easy, somewhat healthy meal, so I'll likely make it again sometime.

1 comment:

  1. Pizza is ALWAYS a great idea for dinner and you are so creative!


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